Tuesday, April 28, 2009

Recipe of the day!

Quick Chef Egg Salad

You'll need

3 hard boiled eggs peeled
Mayo or miracle whip
1/4 onion
1 celery stick
Bread of choice
Turkey or ham (optional)
Instead of onion french fried onions can be used to add a little crunch

Directions

In your Tupperware Quick Chef or food processor if you don't have a Quick Chef put eggs in and chop. After the eggs are chopped add the onion and the celery. Chop until the onion and celery are mixed in. Add mayo or miracle whip to the texture that you like I use about 2 soup spoons full. Salt and pepper to taste and chill for one hour.

To serve

Make a sandwich and grab some milk or juice and enjoy.

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