Monday, April 27, 2009

Recipe of the day!

Potato Bake

You'll need

1 med bag of frozen hash browns
1 12 oz can of cream of mushroom soup
2 Cups of corn flakes
1 1/2 sticks of butter
1 Cup sour cream
1 16 oz bag of shredded cheese
extra vegetables or meat (opt)

Directions

Preheat oven to 350 degrees

Mix soup, sour cream and 1 stick of melted butter, and cheese in a large bowl. Add vegetables and meat. Add 1 cup of corn flakes. Stir in hash browns. Spread mixture into a 9 x 13 baking pan.

Topping

Melt 1/2 stick of butter and mix with remaining cup of corn flakes and spread on top of potato mixture

Bake

Bake at 350 degrees until heated through about 1 hour. Let cool for a few minutes and enjoy!

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